Three Easy Recipes for Your Getaway

We believe your Getaway should be about relaxing, not about stressing over meal planning. That’s why we’ve put together three easy recipes you can create in our cabins.

Don’t worry about bringing cooking tools. Our cabins are stocked with everything you might need, including a pot, pan, cutting board, and knives. You just need to bring the ingredients.

If this sounds like a hassle, then bring nothing at all. In the spirit of giving you everything you need and nothing you don’t, our cabins come with several provisions for purchase, including pasta, sauce, jerky, and more. But if cooking a meal solo or with loved ones sounds appealing, here are a few quick recipes so you can pick up the ingredients before your Getaway.

Chicken and Cheese Quesadillas (Makes 2)

What you’ll need:

8 oz chicken, grilled and sliced

4 tortillas

1 cup shredded cheese

1/2 cup mushrooms, chopped

1/2 cup bell peppers, chopped

1 jar salsa

What to do:

1. Place one tortilla in skillet and spread salsa on top.
2. Layer chicken, mushrooms, and peppers on top of salsa.
3. Sprinkle cheese on top and cover with second tortilla.
4. Press quesadilla down with spatula or spoon.
5. Flip quesadilla and cook until cheese is melted.
6. Enjoy!

One Skillet Veggie Chili (Serves 4)

What you’ll need:

Olive oil (free in cabin)

1 onion, chopped

1 bell pepper, chopped

2 garlic cloves, minced

1 tsp chili powder

1 tsp oregano

2 pinches salt (free in cabin)

1 can diced tomatoes

1 cup corn

1 can black beans, drained

What to do: 

1. Heat skillet and add olive oil.
2. Add peppers and onions. Cook until the onions are translucent.
3. Add garlic, chili powder, and oregano. Stir in.
4. Add beans, tomatoes, corn, and a two large pinches of salt. Let simmer for about 20 minutes or until tomatoes break down.
5. Season to taste and serve!

Easy Pasta Salad (Serves 4)

What you’ll need:

1 package pasta (purchase in cabin or bring your own)

1 bottle Italian salad dressing

1 cucumber, chopped

3 tomatoes, chopped

1/2 cup grated Parmesan cheese

What to do:

1. Bring pot of water to boil.
2. Add pasta and cook until al dente. Drain.
3. In mixing bowl, combine pasta, salad dressing, cucumber, and tomatoes.
4. Mix in cheese.
5. Enjoy!

Looking for some cocktails or mocktails to add to your meal? Check out our campfire cocktail favorites here.