We tapped yoga teacher, and Recipient of Rest, Ashley Limehouse to share her favorite French Toast recipe that she created on her Getaway with us.

We recently hosted Garianne Stable at Getaway Eastern Catskills in January, and during her stay she captured one of her favorite recipes from her trip: a sweet and salty campfire pizza. Read on for her recipe to recreate this delicious meal on your next escape to nature.

This year, we’re celebrating Valentine’s Week to honor all kinds of love. Today, meet foodie cousins Liz and Jackie, and hear how they got away.

Read on for a quick and easy recipe for some energy bites that you can make during your own Getaway and carry with you on all of your adventures.

One of our favorite ways to relax and connect with others here at Getaway is by sharing a meal or a favorite recipe. We reached out to Danielle of @therealveganmayo…

We tapped Caitlin of Public Lives, Secret Recipes, and asked her to share a recipe for the perfect Getaway breakfast for you to try.

We tapped Getaway friend and mixologist Maggie Mae Dale to use citrus as her inspiration - blood oranges, specifically - to craft some campfire cocktails for us.

What’s better than cooking up a tasty breakfast in your tiny cabin?