BOOK YOUR ESCAPE
Campfire Cooking

Campfire Cooking: Chocolate Coffee Oats

At the tail end of the summer we hosted creator, Dana Coughlin, at Getaway Machimoodus outside of Boston and NYC to celebrate National Coffee Day. She took some time to get creative and used the Kuju Coffee packets in our cabins to craft a delicious coffee recipe, perfect for cozy Fall escapes to nature.

Ingredients:

  • 1/2 cup oats 
  • ½ cup milk 
  • ¼ cup coffee
  • 1 tbsp chia seeds 
  • Sprinkle of cinnamon 
  • top with: banana & chocolate 

Instructions:

  1. Add oats milk and coffee to pot. 
  2. Mix in cinnamon and chia seeds.
  3. Stir until cooked.
  4. top with sliced bananas and chocolate.

Notes:

What are your favorite morning rituals?

My recent morning ritual is taking time to sit and enjoy my breakfast! Oftentimes I am rushing in the morning and take my breakfast to go. Taking time for me to sit and relax while I eat has been refreshing!

How did you recharge on your escape to nature?

One way I recharged was through exploring the area around my cabin. I live in the city so it was nice to see a small town and relax in a different neighborhood.!